Christmas 2018

As well as offering a seasonal Christmas lunch between 12-3pm each day, we have our full a la carte and tasting menus available from 6pm each evening.

For festive parties of 10 guests or more, we also have our Christmas set menus available from £37 per person.

Call 0131 558 8737 or email to book 

Two course lunch £23
Three course lunch £28

Christmas dinner menu from £37 per person 

December Lunch Menu


Jerusalem artichoke veloute, hazelnuts, chocolate oil (V)

Mull of Kintyre cheddar and onion bread & butter pudding, cep salt, mushroom mousse (V)

Slow poached egg, salt cod brandade, crisp kale, croutons

Scorched Douglas fir cured salmon, potato, fennel, preserved lemon

Char grilled turkey breast, Brussel sprouts, chestnuts, chorizo jam

Game terrine, beetroot, salted elderberries, endive, walnut


Ricotta and spinach stuffed pasta, king oyster mushroom, kale, pumpkin seed granola (V)

Fillet of sea bass, crushed new potato, samphire, caviar butter sauce

Roast cod, chorizo, broccoli, Japanese kale, pomme puree

Pheasant breast, pancetta, pearl barley, parsnip, wild mushroom

Confit pork belly, roast potato, hispy, roast onion

Braised feather blade of beef, cocoa carrots, pickled cabbage


Warm rice pudding, macerated cherries, brandy syrup

Sea buckthorn and carrot trifle, confit carrots, poppy seed

Chocolate brownie, clementine marmalade ice cream

Christmas pudding, malt & whisky anglaise

Scottish cheese board, chutney, oatcakes (£2 supplement)

Bread and Oil £2.00

Coffee and Petit Fours £6.00

Menu is subject to seasonal changes. If you have any dietary requirements, please do let us know when booking.

Christmas Dinner Menu available to download at the side.